Wyświetlanie pozycji 1-15 z 15

    • Analysis of a Trichinellosis Outbreak in Poland after Consumption of Sausage Made of Wild Boar Meat 

      Różycki, Mirosław; Korpysa-Dzirba, Weronika; Bełcik, Aneta; Pelec, Tomasz; Mazurek, Justyna; Cencek, Tomasz (MDPI, 2022)
      An outbreak of trichinellosis due to the consumption of sausage made from wild boar meat unexamined for the presence of Trichinella spp. was reported in Poland in December 2020. The outbreak affected eight people. Examination ...
    • First case of Echinococcus ortleppi (G5) in wolf (Canis lupus) 

      Karamon, Jacek; Samorek-Pieróg, Małgorzata; Sroka, Jacek; Bilska-Zając, Ewa; Dąbrowska, Joanna; Kochanowski, Maciej; Różycki, Mirosław; Zdybel, Jolanta; Cencek, Tomasz (Polish Parasitological Society, 2022)
      The purpose of the study was to confirm thepresence of Echinococcus spp. tapeworms inwolves from south-eastern Poland The intestine was from a sixyear-old male wolf killed in a traffic accident. Sixty one adult tapeworms ...
    • Gelatin medium for preserving of Trichinella spp. for quality control in laboratories – estimation of larvae viability 

      Bilska-Zając, Ewa; Różycki, Mirosław; Korpysa-Dzirba, Weronika; Bełcik, Aneta; Karamon, Jacek; Sroka, Jacek; Samorek-Pieróg, Małgorzata; Zdybel, Jolanta; Wójcik-Fatla, Angelina; Cencek, Tomasz (INST AGRICULTURAL MEDICINE, 2023)
      Introduction and objective:Official food control laboratories ensure food safety using reliable, validated methods. Council Regulations (EC) No. 853/2004, 854/2004 and 882/2004 of the European Parliament established hygiene ...
    • Grass Snakes (Natrix natrix) as a reservoir of Alaria alata and other parasites 

      Bełcik, Aneta; Różycki, Mirosław; Korpysa-Dzirba, Weronika; Gianluca, Marucci; Fafiński, Znigniew; Fafińska, Patrycja; Karamon, Jacek; Kochanowski, Maciej; Cencek, Tomasz; Bilska-Zając, Ewa (MDPI, 2022)
      The aim of the study was to investigate the occurrence of Alaria alata (Goeze, 1782) in fifty-one grass snakes (Natrix natrix) collected in Gostynińsko-Włocławski Landscape Park. Each snake was tested for the presence of ...
    • Infection, genetics, and evolution of Trichinella: Historical insights and applications to molecular epidemiology 

      Bilska-Zając, Ewa; Thompson, Peter; Rosenthal, Benjamin; Różycki, Mirosław; Cencek, Tomasz (Elsevier, 2021)
      Genetic variation in pathogen populations provides the means to answer questions in disease ecology and transmission, illuminating interactions between genetic traits, environmental exposures, and disease. Such studies ...
    • Macroscopic sarcocystosis in a pig carcass from an Italian abbatoir 

      Rubiola, Selene; Pasquariello, Linda; Panebianco, Felice; Capucchio, Maria Teresa; Colombino, Elena; Bordese, Federica; Giobbio, Enrique; Fioriello, Lisa; Braghin, Silvia; Korpysa-Dzirba, Weronika; Różycki, Mirosław; Chiesa, Francesco (Springer, 2023)
      Different food-safety institutions, including the European Food Safety Authority, encourage monitoring and characterising Sarcocystis spp. in animals and foodstuffs; among meat-producing animals, domestic pigs (Sus scrofa ...
    • Microbiological analysis of skin lesions of cod (Gadus morhua) from the southern part of the Baltic Sea 

      Pękala-Safińska, Agnieszka; Nadolna-Ałtyn, Katarzyna; Różycki, Mirosław; Paździor, Ewa; Cencek, Tomasz; Podolska, Magdalena (National Veterinary Research Institute in Pulawy; Poland, 2024)
      Introduction: Since the middle of the 1980s, severe skin disorders have been observed in Baltic cod (Gadus morhua) eachyear. Available data on the spectrum of bacteria isolated from the clinical cases being limited, and ...
    • Occurrence of Toxoplasma gondii in raw meat products in Poland. Molecular characteristics and viability assessment of isolated parasites 

      Sroka, Jacek; Karamon, Jacek; Piotrowska, Weronika; Dąbrowska, Joanna; Kochanowski, Maciej; Bilska-Zając, Ewa; Korpysa-Dzirba, Weronika; Różycki, Mirosław; Cencek, Tomasz (Polish Parasitology Society, 2022)
      Raw meat and raw meat products are consideredas the main sources of Toxoplasma gondii infectionfor humans in Europe, however data in this issue for Poland are still insufficient. The aim of the study was to determine the ...
    • Proteomic Profiling and In Silico Characterization of the Secretome of Anisakis simplex Sensu Stricto L3 Larvae 

      Kochanowski, Maciej; Dąbrowska, Joanna; Różycki, Mirosław; Sroka, Jacek; Karamon, Jacek; Bełcik, Aneta; Korpysa-Dzirba, Weronika; Cencek, Tomasz (MDPI, 2022)
      Anisakis simplex sensu stricto (s.s.) L3 larvae are one of the major etiological factors of human anisakiasis, which is one of the most important foodborne parasitic diseases. Nevertheless, to date, Anisakis secretome ...
    • Results of Proficiency Testing for Trichinella in Poland, 2015–2019 

      Różycki, Mirosław; Korpysa-Dzirba, Weronika; Bełcik, Aneta; Bilska-Zając, Ewa; Karamon, Jacek; Sroka, Jacek; Zdybel, Jolanta; Cencek, Tomasz (MDPI, 2021)
      Trichinellosis is a zoonotic meat-borne disease caused by the nematodes of the genus Trichinella. Meat containing live Trichinella larvae is a source of infection. The examination of meat for Trichinella was introduced in ...
    • Sarcocystis spp. – an underestimated parasite with zoonotic potential associated with food of animal origin 

      Korpysa-Dzirba, Weronika; Bilska-Zając, Ewa; Różycki, Mirosław; Bełcik, Aneta; Karamon, Jacek; Gontarczyk, Aneta; Antolak, Ewelina; Samorek-Pieróg, Małgorzata; Sroka, Jacek; Cencek, Tomasz (Polskie Towarzystwo Nauk Weterynaryjnych, 2024)
      The protozoa of the genus Sarcocystis are worldwide distributed parasites affecting a wide range of animals. They life cycle requires two hosts: definitive and intermediate. Over 250 species of Sarcocystis have been described ...
    • Surveillance of foodborne parasitic diseases in Europe in a One Health approach 

      van der Giessen, Joke; Deksne, Gunita; Gómez-Morales, Maria; Troell, Karin; Gomes, Jacinto; Sotriaki, Smaragda; Różycki, Mirosław; Kucsera, Istvan; Djurković-Djaković, Olga; Robertson, Lucy (Elsevier, 2021)
      In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was ...
    • Sytuacja epidemiologiczna włośnicy w Polsce – I półrocze 2022 r. 

      Bełcik, Aneta; Korpysa-Dzirba, Weronika; Bilska-Zając, Ewa; Różycki, Mirosław; Gontarczyk, Aneta; Kochanowski, Maciej; Samorek-Pieróg, Małgorzata; Karamon, Jacek; Cencek, Tomasz (Krajowa Izba Lekarsko-Weterynaryjna, 2022)
      The aim of this study was to present the current situation of trichinellosis, basing on the results of examination of the tissues of animals huntedin Poland. Investigation was carried out from 1st January to 30th June 2022 ...
    • Trichinella Outbreaks on Pig Farms in Poland in 2012–2020 

      Bilska-Zając, Ewa; Różycki, Mirosław; Korpysa-Dzirba, Weronika; Bełcik, Aneta; Ziętek-Barszcz, Anna; Włodarczyk-Ramus, Magdalena; Gontarczyk, Aneta; Cencek, Tomasz (MDPI, 2021)
      Trichinella nematodes continue to circulate in various hosts both in the domestic and sylvatic cycles. In the majority of countries in Europe, wild boars have been noticed as a primary source of Trichinella spp. infections ...
    • Validation of the Magnetic Stirrer Method for the Detection of Trichinella Larvae in Muscle Samples Based on Proficiency Tests Results 

      Różycki, Mirosław; Korpysa-Dzirba, Weronika; Bełcik, Aneta; Bilska-Zając, Ewa; Kochanowski, Maciej; Karamon, Jacek; Sroka, Jacek; Cencek, Tomasz (MDPI, 2022)
      Trichinellosis is a zoonotic disease caused by the nematodes of the genus Trichinella. Infection takes place through the consumption of infected meat containing live larvae. The only way to prevent the disease is to break ...