Validation of the Magnetic Stirrer Method for the Detection of Trichinella Larvae in Muscle Samples Based on Proficiency Tests Results
Foods
Oglądaj/ Open
Data
2022Autor
Różycki, Mirosław
Korpysa-Dzirba, Weronika
Bełcik, Aneta
Bilska-Zając, Ewa
Kochanowski, Maciej
Karamon, Jacek
Sroka, Jacek
Cencek, Tomasz
Metadane
Pokaż pełny rekordStreszczenie
Trichinellosis is a zoonotic disease caused by the nematodes of the genus Trichinella.
Infection takes place through the consumption of infected meat containing live larvae. The only way
to prevent the disease is to break its epizootic chain. To ensure effective control of Trichinella spp., a
range of preventive and control measures have been undertaken. These efforts have been focused
on controlling Trichinella in domestic pigs, the main source of the disease. Artificial digestion is also
the reference point for other methods for Trichinella risk control. Descriptive data validation of the
digestion assay was presented in 1998 based on results published by scientific laboratories. Herein,
we supplement those data by characterizing the method’s performance in inter-laboratory
comparisons. The source of data was the results of Proficiency Testing conducted in 2015–2019.
Samples were contaminated by 0, 1, 3, and 5 larvae. In total, 7580 samples were examined by the
laboratories. Based on Proficiency Testing results, the main parameters characterizing the method
performance in field conditions were established as follows: specificity, 97.3%; sensitivity, 86.5%;
accuracy, 89.2%; uncertainty, 0.3; limit of detection (LOD), 1 larva; and limit of quantification (LOQ),
3 larvae.
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