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Occurrence of Toxoplasma gondii in raw meat products in Poland. Molecular characteristics and viability assessment of isolated parasites

Sroka, Jacek; Karamon, Jacek; Piotrowska, Weronika; Dąbrowska, Joanna; Kochanowski, Maciej; Bilska-Zając, Ewa; Korpysa-Dzirba, Weronika; Różycki, Mirosław; Cencek, Tomasz (Polish Parasitology Society, 2022)

Raw meat and raw meat products are consideredas the main sources of Toxoplasma gondii infectionfor humans in Europe, however data in this issue for Poland are still insufficient. The aim of the study was to determine the ...