Impact of wet- and dry-lab workflows on genome assembly, typing and enterotoxin gene detection in whole-genome sequencing of foodborne Staphylococcus aureus
International Journal of Food Microbiology
| dc.contributor.author | Vingadassalon, Noémie | |
| dc.contributor.author | Hennekinne, Jacques-Antoine | |
| dc.contributor.author | Nia, Yacine | |
| dc.contributor.author | Maurischat, Sven | |
| dc.contributor.author | Borowiak, Maria | |
| dc.contributor.author | Byrne, Brian | |
| dc.contributor.author | Dygico, Lionel Kenneth | |
| dc.contributor.author | Ciupescu, Laurentiu | |
| dc.contributor.author | Guedes, Hugo | |
| dc.contributor.author | Almeida, Gonçalo | |
| dc.contributor.author | Rola, Jolanta | |
| dc.contributor.author | Bomba, Arkadiusz | |
| dc.contributor.author | Kibilds, Juris | |
| dc.contributor.author | Kubicova, Zuzana | |
| dc.contributor.author | Mackiw, Elżbieta | |
| dc.contributor.author | Kowalska, Joanna | |
| dc.contributor.author | Romano, Alicia | |
| dc.contributor.author | Vazquez Rojo, Laura | |
| dc.contributor.author | Romano, Angelo | |
| dc.contributor.author | Zuccon, Fabio | |
| dc.contributor.author | Van Nieuwenhuysen, Tom | |
| dc.contributor.author | Bogaerts, Bert | |
| dc.contributor.author | Vanneste, Kevin | |
| dc.contributor.author | Cavaiuolo, Marina | |
| dc.date.accessioned | 2026-04-17T09:20:13Z | |
| dc.date.available | 2026-04-17T09:20:13Z | |
| dc.date.issued | 2026 | |
| dc.identifier | https://dspace.piwet.pulawy.pl/xmlui/handle/123456789/935 | |
| dc.identifier.issn | 0168-1605 | |
| dc.identifier.uri | https://www.sciencedirect.com/science/article/pii/S016816052600142X?via%3Dihub | |
| dc.description.abstract | Whole genome sequencing (WGS) has revolutionised surveillance and outbreak investigation of pathogenic bacteria in food, but cross-laboratory comparability remains challenging. An Inter-laboratory Comparison Test (ILCT) on the application of whole genome sequencing (WGS) for typing and characterisation of foodborne Staphylococcus aureus isolates was organised by the European Reference Laboratory for Coagulase-Positive Staphylococci (EURL for CPS) from 2023 to 2025. The test involved 12 National Reference Laboratories (NRLs) and evaluated variability in sequencing output, genome assembly metrics, MLST/cgMLST allele calling, and Staphylococcal enterotoxin gene detection introduced at three critical stages of the WGS workflow - DNA extraction, sequencing, and bioinformatics. While DNA extraction protocols showed minimal effects on sequencing quality, major differences arose from bioinformatics pipelines, particularly in contamination detec- tion, reference database use, and assembly tools. Independent sequencing revealed that genome complexity, rather than sequencing depth or assembly metrics alone, most influenced cgMLST concordance. This ILCT provided a comprehensive overview of the capabilities and inconsistencies in WGS workflows at that time and highlights the need for harmonised analytical pipelines, curated reference databases, and quality thresholds. | en_US |
| dc.language.iso | en | en_US |
| dc.subject | Inter-laboratory comparison test, | en_US |
| dc.subject | Inter-laboratory comparison test | en_US |
| dc.subject | Whole genome sequencing | en_US |
| dc.subject | Staphylococcus aureus | en_US |
| dc.title | Impact of wet- and dry-lab workflows on genome assembly, typing and enterotoxin gene detection in whole-genome sequencing of foodborne Staphylococcus aureus | en_US |
| dc.type | Article | en_US |
| dcterms.bibliographicCitation | 2026 Vol. 455, 111761 | |
| dcterms.title | International Journal of Food Microbiology | |
| dc.identifier.doi | https://doi.org/10.1016/j.ijfoodmicro.2026.111761 |
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