Szukaj
Wyświetlanie pozycji 1-2 z 2
UHPLC-MS/MS Analysis of Antibiotics Transfer and Concentrations in Porcine Oral Fluid after Intramuscular Application
(MDPI, 2022)
The monitoring of antibiotic use in animals is a crucial element to ensure food safety. Themain goal of this study was to analyse the distribution of selected antibiotics to porcine oral fluid,as well as to demonstrate ...
Przetworzone białka pochodzenia zwierzęcego w żywieniu zwierząt gospodarskich – nowe uwarunkowania
(Krajowa Izba Lekarsko-Weterynaryjna, 2022)
This article describes current legal regulations on the use of animal proteins in animal feeding, with the special interest on general rules in BSE prevention and control. Now, after more than twenty years, the feed ban ...