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Mutations of p53 gene in canine sweat gland carcinomas probably associated with UV radiation
(National Veterinary Research Institute in Pulawy, 2021)
Apocrine sweat gland carcinomas (ASGCs) are rare malignant skin tumours in dogs and humans. The literature published so far focuses mostly on the clinico-epidemiological aspect of these tumours, but little is known about ...
Occurrence and antimicrobial resistance of enterococci isolated from goat's milk
(National Veterinary Research Institute in Pulawy, 2021)
Enterococci are widespread, being part of the bacterial flora of humans and animals. The food chain can be therefore considered as the main route of transmission of antibiotic resistant bacteria between the animal and human ...
Histamine contents in raw long-ripening meat products commercially available in Poland
(National Veterinary Research Institute in Pulawy, 2021)
Many consumers seek long-ripening meat products. The availability of these highly distinctive cured pork varieties is continuously expanding and their safety should be subject to monitoring. One of potentially harmful ...
Seroprevalence of feline foamy virus in domestic cats in Poland
(National Veterinary Research Institute in Pulawy, 2021)
Introduction: Feline foamy virus (FFVfca) is widespread and its prevalence in naturally infected domestic cats ranges between 30% and 80% worldwide. The infection is persistent, with a sustained antibody response in ...
Botulinum toxin in cancer therapy-current perspectives and limitations
(2021)
Different serotypes of botulinum toxins (BoNTs) act upon different types of SNARE proteins. This property is used in aesthetic medicine to treat certain eye disorders such as crossed eyes (strabismus) and uncontrolled ...
Overview of Cattle Diseases Listed Under Category C, D or E in the Animal Health Law for Which Control Programmes Are in Place Within Europe
(FRONTIERS MEDIA SA, 2021)
The COST action “Standardising output-based surveillance to control non-regulated diseases of cattle in the European Union (SOUND control),” aims to harmonise the results of surveillance and control programmes (CPs) for ...
Surveillance of foodborne parasitic diseases in Europe in a One Health approach
(Elsevier, 2021)
In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was ...
Effective inactivation of porcine epidemic diarrhea virus on contaminated surgery masks by low-concentrated sodium hypochlorite dispersion
(2021)
Coronaviruses present a considerable concern for humans and animals. The current worldwide
pandemic of SARS-CoV-2 virus showed many gaps in understanding of coronaviruses
spread and transmission. Because of lack of ...
Identification of histamine in fish and fish products in Poland during 2014–2018
(National Veterinary Research Institute in Pulawy, 2021)
Histamine is one of the most important and toxic biogenic amines which may be present in food and may cause food poisoning in humans when contained at a high level. It is produced during bacterial decarboxylation of histidine ...
The markers of stress in swine oral fluid
(2021)
The study measured the hormonal and protein markers of acute stress, those of oxidative stress and total antioxidant capacity (TAC) in swine oral fluid, determined which of these parameters would be the ...