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Wyświetlanie pozycji 11-15 z 15
First case of Echinococcus ortleppi (G5) in wolf (Canis lupus)
(Polish Parasitological Society, 2022)
The purpose of the study was to confirm thepresence of Echinococcus spp. tapeworms inwolves from south-eastern Poland The intestine was from a sixyear-old male wolf killed in a traffic accident. Sixty one adult tapeworms ...
Macroscopic sarcocystosis in a pig carcass from an Italian abbatoir
(Springer, 2023)
Different food-safety institutions, including the European Food Safety Authority, encourage monitoring and characterising Sarcocystis spp. in animals and foodstuffs; among meat-producing animals, domestic pigs (Sus scrofa ...
Gelatin medium for preserving of Trichinella spp. for quality control in laboratories – estimation of larvae viability
(INST AGRICULTURAL MEDICINE, 2023)
Introduction and objective:Official food control laboratories ensure food safety using reliable, validated methods. Council Regulations (EC) No. 853/2004, 854/2004 and 882/2004 of the European Parliament established hygiene ...
Sarcocystis spp. – an underestimated parasite with zoonotic potential associated with food of animal origin
(Polskie Towarzystwo Nauk Weterynaryjnych, 2024)
The protozoa of the genus Sarcocystis are worldwide distributed parasites affecting a wide range of animals. They life cycle requires two hosts: definitive and intermediate. Over 250 species of Sarcocystis have been described ...
Microbiological analysis of skin lesions of cod (Gadus morhua) from the southern part of the Baltic Sea
(National Veterinary Research Institute in Pulawy; Poland, 2024)
Introduction: Since the middle of the 1980s, severe skin disorders have been observed in Baltic cod (Gadus morhua) eachyear. Available data on the spectrum of bacteria isolated from the clinical cases being limited, and ...