Przeglądaj według tematu "Campylobacter"
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Bovine and Pig Carcasses as a Source of Campylobacter in Poland: A Reservoir for Antimicrobial-Resistant Campylobacter coli
(2021)Campylobacter is one of the most common causes of foodborne bacterial infections worldwide. Why poultry has been shown to be one of the most significant sources of these bacteria, ruminants, especially cattle, are also ... -
Occurrence of Campylobacter in faeces, livers and carcasses of wild boars hunted in Tuscany (Italy) and evaluation of MALDI-TOF MS for the identification of Campylobacter species
(MDPI, 2023)A total of 193 wild boars hunted in Tuscany, an Italian region with a high presence of wildungulates, were examined to assess the occurrence of Campylobacter species in faeces, bile, liver and carcasses, with the aim of ...