Przeglądaj według autora "Pabich, Marzena"
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Effect of the addition of chokeberry leaf extract on the physicochemical and sensory properties of burgers from dark cutting veal
Kowalczyk, Marek; Domaradzki, Piotr; Materska, Małgorzata; Florek, Mariusz; Kaliniak-Dziura, Agnieszka; Skałecki, Piotr; Żółkiewski, Paweł; Grenda, Tomasz; Pabich, Marzena (ELSEVIER, 2023)The occurrence of the DFD defect shortens microbiological stability and reduces consumer acceptance of meat.The effect of a chokeberry leaf extract (ChLE) addition at concentrations of 0.01 %, 0.05 % and 0.1 % on thesensory ...