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Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
(Elsevier, 2022)
Livestock feces with antimicrobial resistant bacteria reaches the farm floor, manure pit, farm land and wider environment by run off and aerosolization. Little research has been done on the role of dust in the spread of ...
Multicentre evaluation of a selective isolation protocol for detection of mcr ‐positive E. coli and Salmonella spp. in food‐producing animals and meat
(2022)
This study was conducted to evaluate the performance of a screening protocol to
detect and isolate mcr-positive Escherichia coli and Salmonella spp. from animal caecal
content and meat samples. We used a multicentre ...
Antimicrobial resistance genes aph(3′)-III, erm(B), sul2 and tet(W) abundance in animal faeces, meat, production environments and human faeces in Europe
(OXFORD Academic, 2022)
Real-time quantitative PCR (qPCR) is an affordable method to quantify antimicrobial resistance gene (ARG) targets, allowing comparisons of ARG abundance along animal production chains.
Objectives
We present a comparison ...
Draft genome sequences data of four Salmonella enterica subsp. enterica serovar Dublin archival strains originating from animals in Poland, 1956 – 1957
(Elsevier BV, 2022)
Salmonella enterica subsp. enterica serovar Dublin (S. Dublin) is a zoonotic pathogen causing infections in animals, especially in cattle. In this study, we report draft genome sequences of four S. Dublin isolated between ...