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Genetic diversity and relationships of Listeria monocytogenes serogroup IIa isolated in Poland
(MDPI, 2022)
In the present study, 100 L. monocytogenes isolates of serogroup IIa from food and food
production environments in Poland were characterized towards the presence of virulence, resistance, and stress response genes using ...
Analysis of Aminoglycoside Antibiotics: A Challenge in Food Control
(MDPI, 2023)
Aminoglycosides are a widely used group of antibiotics in veterinary medicine. However, misuse and abuse of these drugs can lead to residues in the edible tissues of animals. Due to thetoxicity of aminoglycosides and the ...
Why does Listeria monocytogenes survive in food and food-production environments?
(National Veterinary Research Institute in Pulawy; Poland, 2023)
Listeria monocytogenes is one of the most dangerous food-borne pathogens and is responsible for human listeriosis, a severe disease with a high mortality rate, especially among the elderly, pregnant women and newborns. ...