Przeglądaj według autora "Bocian, Ł."
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Bovine and Pig Carcasses as a Source of Campylobacter in Poland: A Reservoir for Antimicrobial-Resistant Campylobacter coli
Wieczorek, K.; Bocian, Ł.; Osek, J. (2021)Campylobacter is one of the most common causes of foodborne bacterial infections worldwide. Why poultry has been shown to be one of the most significant sources of these bacteria, ruminants, especially cattle, are also ...